Strawberry lemonade is one of those delightful drinks that can instantly transform a hot summer day into a burst of refreshing fun. Made with fresh strawberries and zesty lemons, this beverage not only quenches your thirst but also adds a touch of vibrancy to any occasion. Whether you’re lounging by the pool, hosting a backyard barbecue, or simply craving something cool, this strawberry lemonade recipe is sure to be a hit. Let’s dive into the details!
Why You’ll Love This Recipe
There are loads of reasons why this strawberry lemonade will become your go-to drink. First off, it’s incredibly easy to make, requiring just a few simple ingredients that you probably already have in your kitchen. The balance between the sweet strawberries and tart lemons offers the perfect combination that’s absolutely refreshing. Plus, it’s versatile! You can adjust the sweetness according to your preference or add a splash of sparkling water for a fizzy twist.
But it’s not just taste – it’s also visually stunning! The vivid pink hue of this drink is sure to brighten up any table. Imagine serving it at a summer gathering; it will not only taste delicious but will also look gorgeous. And let’s not forget its health benefits—strawberries are rich in antioxidants, while lemons provide a boost of vitamin C. So, you can sip on this delightful beverage without the guilt!
Ingredients You’ll Need
To make this refreshing strawberry lemonade, you will need the following ingredients:
- 2 cups fresh strawberries, hulled and sliced
- 1 cup fresh lemon juice (about 4-6 lemons)
- 1 cup granulated sugar (adjust to taste)
- 4 cups water (divided)
- Ice cubes
- Fresh mint leaves for garnish (optional)
Step-by-Step Instructions
1. Prepare the Strawberries
Start by cleaning and hulling your strawberries. This just means removing the green tops. Next, slice the strawberries into smaller pieces for easier blending. If they’re extremely ripe, you may even skip the slicing and just mash them.
2. Make the Strawberry Puree
In a blender, combine the sliced strawberries with half a cup of the water. Blend until smooth, then strain the mixture using a fine-mesh sieve to remove the seeds. You’re left with a vibrant strawberry puree that’s bursting with flavor. This step isn’tmandatory, but it gives your lemonade a nice texture.
3. Mix the Lemon Juice and Sugar
In a medium-sized bowl or pitcher, combine the fresh lemon juice and granulated sugar. Stir well until the sugar is fully dissolved. This ensures even sweetness throughout your drink.
4. Combine Everything
In a large pitcher, add the strawberry puree, lemon juice, and the remaining 3.5 cups of water. Stir well to combine all the flavors. Taste the mixture; feel free to add more sugar or water based on your desired sweetness and strength.
5. Chill and Serve
Now, cover the pitcher and refrigerate the strawberry lemonade for at least 30 minutes. This allows the flavors to meld together beautifully. When you’re ready to serve, fill glasses with ice and pour in the strawberry lemonade. Garnish with fresh mint leaves for an extra pop of color and flavor if you’d like!

Serving and Storage Tips
Serving Suggestions
Strawberry lemonade is best served ice-cold, especially during warm weather. Pair it with fresh fruit slices or a light summer salad for a complete experience. For those wanting a little kick, consider adding a splash of vodka or gin for a refreshing adult beverage!
Storage Tips
If you find yourself with leftovers (which is a rarity because it’s so tasty!), store them in an airtight pitcher in the refrigerator. It’s best consumed within 3-5 days, as the flavors can start to fade after that. Give it a good stir before serving, as the ingredients may settle over time.
Helpful Tips
- For a more intense strawberry flavor, let the strawberry puree sit with sugar for about 10 minutes before adding water. This creates a thicker, sweeter liquid.
- If you want a sugary finish without the calories, try utilizing a sugar substitute like stevia or agave syrup.
- Adding a touch of sparkling water right before serving can give your lemonade a delightful fizz.
- If fresh strawberries aren’t available, frozen strawberries work too! Just thaw them slightly before blending.
Frequently Asked Questions (FAQ)
1. Can I make strawberry lemonade ahead of time?
Absolutely! You can prepare the strawberry puree and lemon juice mixture a few hours in advance. Just mix everything together right before serving to ensure it stays fresh and vibrant.
2. How can I make this recipe sugar-free?
You can swap out the granulated sugar for your preferred sugar substitute. Keep in mind that sweetness levels can vary, so adjust to taste as you go along!
3. Can I add other fruits to the lemonade?
Yes! This recipe is very forgiving. Consider adding raspberries, blueberries, or even watermelon for a fun fruit twist on the classic flavor.
4. Can I serve it as an alcoholic beverage?
Certainly! Strawberry lemonade pairs wonderfully with vodka or rum. Just add a shot to each glass when serving for a refreshing summer cocktail!
5. How can I make my lemonade more tangy?
If you love a sharp tang, simply increase the amount of lemon juice in your mixture. Or try adding a splash of lime juice for an extra zesty kick!

Conclusion
Strawberry lemonade isn’t just a drink; it’s a celebration of summer captured in a glass. Its blend of sweet and tart flavors creates a refreshing treat perfect for any occasion. From casual afternoons to festive gatherings, this recipe is sure to impress your friends and family. So grab those strawberries, squeeze some lemons, and whip up a batch of this delightful drink. Cheers to sunny days and sweet sips!
Print
Refreshing Strawberry Lemonade Sweet Tart Summer Bliss
- Total Time: 45 minutes
- Yield: 6 servings 1x
Description
Indulge in this sweet tart Strawberry Lemonade recipeyour ultimate refreshment for summer bliss Perfect for hot days Enjoy
Ingredients
Instructions
- Prep Time: 15 minutes
- minutes: 30
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blend
- Cuisine: American
Nutrition
- Calories: 150 calories
- Sugar: 35g
- Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 0g