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Apple and Sage Turkey Meatballs

Irresistible Apple Sage Turkey Meatballs Recipe You Must Try


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  • Author: souzanfood
  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Description

Discover how to make delicious Apple Sage Turkey Meatballs that are easy to prepare and perfect for any meal Dont miss this tasty dish


Ingredients

Scale
  • 1 pound ground turkey
  • 1 medium apple, grated
  • 1/2 cup breadcrumbs
  • 1/4 cup grated cheese (like Parmesan)
  • 1/4 cup chopped fresh sage
  • 1 egg
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp garlic powder
  • Optional: 1/4 cup chopped walnuts or pecans
  • Optional: 1/2 cup finely chopped onion

  • Instructions

  • Preheat your oven to 400°F (200°C).
  • In a large bowl, combine the ground turkey, grated apple, breadcrumbs, cheese, chopped sage, egg, salt, pepper, and garlic powder. Mix until just combined.
  • Shape the mixture into golf ball-sized meatballs.
  • Place the meatballs on a parchment-lined baking sheet with space between each one.
  • Bake for about 20 minutes or until golden brown and cooked through, reaching an internal temperature of 165°F (75°C).
  • Serve with your favorite sauce or toss them into a salad or pasta.
    • Prep Time: 15 minutes
    • Cook Time: 20 minutes
    • Category: Dinner
    • Cuisine: American

    Nutrition

    • Serving Size: 1 meatball
    • Calories: 250 calories
    • Sugar: 2g
    • Fat: 12g
    • Saturated Fat: 12g
    • Carbohydrates: 10g
    • Fiber: 1g
    • Protein: 22g