Ultimate Best Peach Pie Recipe Irresistibly Delicious Easy
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Author:souzanfood
Total Time:1 hour 15 minutes
Yield:8 servings 1x
Description
Discover the ultimate best peach pie recipe Easy to make this irresistibly delicious dessert will impress your friends and family every time
Ingredients
Scale
5 cups of fresh peaches
1 cup of granulated sugar
2 tablespoons of cornstarch
1 teaspoon of cinnamon
1 tablespoon of lemon juice
1 tablespoon of butter
2 pie crusts
Instructions
Prepare the Peaches: Start by peeling and slicing the peaches. Place them in a large bowl and sprinkle with sugar, cornstarch, cinnamon, and lemon juice. Let the mixture sit for about 15 minutes.
Preheat the Oven: Preheat your oven to 425°F (220°C) while you prepare the crust.
Make the Pie Crust: Roll out the first dough ball on a floured surface to fit your pie dish. Transfer it to the dish.
Add the Filling: Pour the peach mixture into the prepared pie crust and dot with butter.
Cover the Pie: Roll out the second dough ball, placing it over the filling, and create a lattice pattern if desired.
Vent the Pie: Cut a few slits in the top crust.
Bake the Pie: Bake for 20 minutes at 425°F, then reduce the temperature to 350°F and continue baking for 25-30 minutes.
Cool Before Serving: Allow the pie to cool for at least 2 hours.
