Indulge in Irresistible Blackberry Velvet Gothic Cake Delight
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Author:souzanfood
Total Time:50 minutes
Yield:8 servings 1x
Description
Savor the rich flavors of Blackberry Velvet cake a gothicinspired dessert thatll enchant your taste buds and elevate your dessert experience
Ingredients
Scale
1 ½ cups all-purpose flour
1 cup granulated sugar
½ cup unsweetened cocoa powder
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon salt
1 cup buttermilk
½ cup vegetable oil
2 large eggs
2 teaspoons vanilla extract
1 cup fresh blackberries
Instructions
Preheat your oven to 350°F (175°C).
Grease and flour two 9-inch round cake pans.
In a large mixing bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt.
In another bowl, mix buttermilk, oil, eggs, and vanilla extract until smooth.
Pour the wet mixture into the dry ingredients and stir until just combined.
Gently fold in the blackberries.
Divide the batter evenly between the prepared pans and smooth the tops.
Bake for 25-30 minutes, or until a toothpick comes out clean.
Let the cakes cool in the pans for about 10 minutes, then turn them out onto wire racks to cool completely.
Notes
A moist and rich blackberry velvet cake that combines the deep flavors of chocolate with the tartness of fresh blackberries, perfect for cozy gatherings or an afternoon treat.
