Refresh your meals with a vibrant salad featuring delicious blueberries and crunchy pistachios for a perfect spring dish. Perfect for any gathering!

Scale

4 cups of mixed greens

1 cup of blueberries

½ cup of feta cheese

½ cup of shelled pistachios

¼ cup of red onion (thinly sliced)

¼ cup of olive oil

2 tablespoons of lemon juice

Salt and pepper to taste

Optional: Balsamic glaze, sliced strawberries or raspberries, quinoa or grilled chicken

Cook Mode Prevent your screen from going dark

Prepare your greens: Rinse the mixed greens thoroughly and spin them dry. Sprinkle a little salt and pepper on them for flavor.

Make the dressing: In a small bowl or jar, whisk together the olive oil and lemon juice. Add salt and pepper to your liking.

Toss it all together: In a large bowl, combine your greens, blueberries, feta, pistachios, and red onion. Drizzle the dressing over and toss gently.

Plate it up: Transfer your salad to a serving dish and finish with extra blueberries, pistachios, or herbs.

Celebrate spring with this vibrant blueberry and pistachio salad that is sweet, salty, and utterly satisfying. Perfect for picnics or casual dinners.