Name: Spicy Buffalo Chicken Chili Hearty Bold Flavor Delight
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 pounds cooked shredded chicken; 1 medium onion, diced; 2 cloves garlic, minced; 2 cups chicken broth; 2 cans (15 oz each) beans (black or kidney); 1 cup buffalo sauce; 1 teaspoon cumin; Salt and pepper to taste

Description

Savor Spicy Buffalo Chicken Chili a hearty dish with bold flavor delight Perfect for cool nights and satisfying your cravings Enjoy today

Ingredients

Scale

2 pounds cooked shredded chicken

1 medium onion, diced

2 cloves garlic, minced

2 cups chicken broth

2 cans (15 oz each) beans (black or kidney)

1 cup buffalo sauce

1 teaspoon cumin

Salt and pepper to taste

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Instructions

In a large pot over medium heat, sauté the diced onions until they become translucent, about 5 minutes.

Add the minced garlic and cook for an additional minute, stirring frequently to avoid burning.

Stir in the cooked shredded chicken, buffalo sauce, chicken broth, cumin, and salt and pepper. Mix everything well to combine.

Bring the mixture to a gentle simmer, then add the beans. Stir until well mixed.

Allow the chili to simmer for 20-30 minutes, stirring occasionally. The flavors will meld as it cooks.

Adjust seasoning as needed, and if desired, stir in any optional additions.

Once ready, serve hot with your choice of garnishes.

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Main Course
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 350 calories
Sugar: 5 grams
Fat: 10 grams
Saturated Fat: 10 grams
Carbohydrates: 40 grams
Fiber: 8 grams
Protein: 30 grams