Description
Discover a delightful Butter Pecan Cookies recipe, perfect for satisfying your sweet cravings with a rich blend of flavors and textures.
1 cup unsalted butter (softened)1 cup brown sugar1 cup granulated sugar2 large eggs3 cups all-purpose flour1 teaspoon baking soda1/2 teaspoon salt1 cup chopped pecans1 teaspoon vanilla extractOptional: Chocolate chipsOptional: Coconut flakes
Preheat your oven to 350°F (175°C).Line baking sheets with parchment paper.In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.Beat in the eggs one at a time, followed by the vanilla extract.In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this to the wet mixture, stirring until just combined.Gently mix in the chopped pecans.Using a cookie scoop or a tablespoon, drop rounded balls of dough onto the prepared baking sheets.Bake for 10-12 minutes or until the edges are golden but the centers look soft.Allow to cool on the baking sheet for about 5 minutes before transferring to a wire rack. Notes
Delightful Butter Pecan Cookies that combine rich buttery goodness with crunchy pecans, perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 24 cookies
- Calories: 150
- Sugar: 10g
- Fat: 8g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
