Savory Cajun Honey Butter Salmon Recipe for Delicious Meals
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Author:souzanfood
Total Time:30 minutes
Yield:4 servings 1x
Description
Discover a mouthwatering Cajun Honey Butter Salmon recipe that guarantees delicious meals Perfect for dinner with bold flavors and easy prep
Ingredients
Scale
4 salmon fillets (about 6 ounces each)
2 tablespoons of Cajun seasoning
2 tablespoons of honey
4 tablespoons of unsalted butter
1 tablespoon of lemon juice
Salt and pepper, to taste
Fresh parsley, for garnish
Instructions
Prep the salmon: Start by patting the salmon fillets dry with paper towels. Season them generously with Cajun seasoning, salt, and pepper on both sides.
Heat the skillet: Grab a large skillet and heat it over medium heat. Add 2 tablespoons of butter and let it melt until bubbly.
Cook the salmon: Carefully place the salmon fillets into the skillet, skin side down. Cook for about 4-5 minutes until the skin is crispy.
Flip and add flavor: Gently flip the salmon fillets. Add the remaining 2 tablespoons of butter, honey, and lemon juice to the pan. Cook for another 4-5 minutes until the salmon is cooked through.
Garnish and serve: Remove the salmon from the heat and sprinkle with fresh parsley. Plate it up, drizzling any leftover honey butter over the top.
Notes
Cajun Honey Butter Salmon is a flavorful journey that brings warmth to your table and comfort to your soul. This dish combines flaky salmon with a luscious honey butter sauce and spicy Cajun seasoning, creating a delightful meal in about 30 minutes.
