Name: Transform Your Skin with Calendula Flower Jelly Magic!
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 2 cups
Cuisine: American
Ingredients: 1 cup of calendula petals; 2 cups of water; ½ cup of sugar; ¼ cup of lemon juice; 1 pouch of pectin (like Sure-Jell)

Description

Revitalize your skin with the power of Calendula Flower Jelly! Discover natural beauty benefits and achieve a glowing complexion now.

Ingredients

Scale

1 cup of calendula petals

2 cups of water

½ cup of sugar

¼ cup of lemon juice

1 pouch of pectin (like Sure-Jell)

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Instructions

In a medium pot, bring the water to a gentle boil. Once boiling, remove it from heat and add your calendula petals. Let them steep for about 30 minutes.

Using a fine mesh strainer, separate the petals from the liquid, leaving a beautiful, gold-hued infusion.

Return the infused liquid to the pot and mix in the sugar and lemon juice. Stir until the sugar is completely dissolved.

Stir in the pectin, and bring the mixture back to a rolling boil. Allow it to boil for one minute, then take it off the heat.

Quickly pour the hot jelly into sterilized jars, leaving a little space at the top. Seal the jars quickly.

Let the jars cool completely at room temperature.

Notes

A delightful and whimsical recipe for calendula flower jelly, perfect for spreading on biscuits or adding a floral twist to cheese boards.

Prep Time: 30 minutes
Cook Time: 15 minutes
Category: Dessert
Cuisine: American

Nutrition

Serving Size: 2 cups
Calories: 45
Sugar: 9 grams
Fat: 0 grams
Carbohydrates: 11 grams
Fiber: 0 grams
Protein: 0.1 grams