Description
Discover the creamy goodness of Campbells Green Bean Casserole This delightful recipe is perfect for holiday meals or family gatherings Enjoy
2 cups green beans (fresh or frozen)1 can (10.5 oz) cream of mushroom soup½ cup milk1 teaspoon soy sauce1 ½ cups crispy fried onionsSalt and pepper to tasteOptional: Cheddar cheese, garlic powder, onion powder, cooked bacon bits
Preheat your oven to 350°F (175°C).In a large bowl, combine the green beans, cream of mushroom soup, milk, soy sauce, and half of the crispy fried onions. Stir gently.Add salt and pepper to taste.Transfer the mixture to a greased casserole dish and spread evenly.Top with the remaining crispy fried onions.Bake for about 25-30 minutes until bubbly and slightly golden on top.Let it cool for a few minutes before serving. - Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Cuisine: American
Nutrition
- Calories: 250 calories
- Sugar: 2 grams
- Fat: 12 grams
- Saturated Fat: 12 grams
- Carbohydrates: 32 grams
- Fiber: 3 grams
- Protein: 4 grams