Irresistible Caramel Apple Bark Sweet Crunchy Delight
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Author:souzanfood
Total Time:30 minutes
Yield:8 servings 1x
Description
Savor the sweetness of Irresistible Caramel Apple Bark Crunchy delight with rich caramel and apples for a treat thats hard to resist
Ingredients
Scale
2 cups of semi-sweet chocolate chips
1 cup of caramel bits
1 medium apple (diced)
1/2 teaspoon of sea salt
Optional: Nuts (e.g., pecans or walnuts)
Optional: White chocolate drizzle
Optional: Dried fruit (e.g., raisins or cranberries)
Special Garnish: Cinnamon sprinkle
Special Garnish: Chocolate shavings
Instructions
Prepare your baking sheet: Line a baking sheet with parchment paper to prevent sticking and for easy cleanup.
Melt the chocolate: In a microwave-safe bowl, melt the semi-sweet chocolate chips in 30-second increments, stirring between each until smooth.
Spread the chocolate: Pour the melted chocolate onto the prepared baking sheet and spread it evenly with a spatula, aiming for a thickness of about ¼ inch.
Add caramel: In another bowl, melt the caramel bits according to package instructions. Drizzle the melted caramel over the chocolate layer, allowing it to swirl through the chocolate.
Top with apples: Evenly sprinkle the diced apple pieces onto the caramel and chocolate mixture, gently pressing them in with a spatula.
Sprinkle salt: Top off your creation with a sprinkle of sea salt, enhancing the flavors.
Chill: Place the baking sheet in the refrigerator for about 30 minutes or until the bark has set completely.
Break into pieces: Once set, remove from the refrigerator and break into irregular pieces. Store in an airtight container in a cool place.
