Savor the irresistible delight of Cheddar Corn Potato Bites a savory snack that promises to elevate your taste experience Perfect for sharing
Ingredients
Scale
2 cups of mashed potatoes
1 cup of sweet corn (canned or frozen)
1 cup of shredded cheddar cheese
1/2 cup of all-purpose flour
1 large egg
1 teaspoon of salt
1/2 teaspoon of black pepper
1/2 teaspoon of garlic powder
1/2 teaspoon of onion powder
Optional spices: cayenne pepper or red pepper flakes
Chopped fresh herbs: parsley or chives
Bacon bits
Special garnishes: fresh cilantro or parsley, chili sauce or sour cream
Instructions
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Prepare 2 cups of mashed potatoes.
In a large mixing bowl, combine the mashed potatoes, sweet corn, cheddar cheese, flour, egg, salt, black pepper, garlic powder, and onion powder. Mix until well combined.
Scoop out a tablespoon of the mixture and form it into a ball, repeating until all the mixture is shaped into balls. Place them on the baking sheet.
Bake for 20-25 minutes, until golden brown and crispy.
Remove from oven and let cool slightly before serving with your favorite dipping sauce.
