Name: Irresistible Cheesy Hashbrown Casserole for Ultimate Comfort Food
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 lbs frozen hashbrowns; 2 cups shredded cheddar cheese; 1 can (10.5 oz) cream of chicken soup; 1 cup sour cream; 1/2 cup melted butter; 1/2 tsp garlic powder; Salt and pepper to taste; Optional: cooked and crumbled bacon, diced green onions, pepper jack cheese for a spicy twist, dairy-free sour cream and cheese

Description

Savor a cheesy hashbrown casserole thats the ultimate comfort dish Perfectly cheesy crispy and satisfying for any meal Enjoy pure deliciousness

Ingredients

Scale

2 lbs frozen hashbrowns

2 cups shredded cheddar cheese

1 can (10.5 oz) cream of chicken soup

1 cup sour cream

1/2 cup melted butter

1/2 tsp garlic powder

Salt and pepper to taste

Optional: cooked and crumbled bacon, diced green onions, pepper jack cheese for a spicy twist, dairy-free sour cream and cheese

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Instructions

Preheat your oven to 350°F (175°C).

In a large bowl, mix together the hashbrowns, cheddar cheese, cream of chicken soup, sour cream, melted butter, garlic powder, salt, and pepper.

Grease a 9×13 inch baking dish and pour the mixture into it. Press down gently.

Cover with aluminum foil and bake for about 45 minutes.

Remove foil and continue baking for another 15 minutes or until golden brown and crispy.

Let cool for a few minutes before serving.

Notes

A comforting Cheesy Hashbrown Casserole that combines creamy, cheesy goodness with crispy hashbrowns, perfect for family meals or gatherings.

Prep Time: 15 minutes
Cook Time: 60 minutes
Category: Main Course
Cuisine: American

Nutrition

Serving Size: 8 servings
Calories: 350
Sugar: 1 gram
Fat: 24 grams
Carbohydrates: 30 grams
Fiber: 2 grams
Protein: 9 grams