Name: Irresistible Cheesy Low Carb Philly Cheesesteak Casserole Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 pound of ground beef; 1 medium onion, diced; 1 bell pepper, diced; 2 cloves garlic, minced; 8 ounces cream cheese; 1 cup shredded provolone cheese; 1 cup shredded mozzarella cheese; 1 tablespoon Worcestershire sauce; ½ teaspoon black pepper; Salt to taste; Optional: spicy jalapeños, mushrooms, different cheeses for customization

Description

Savor the Irresistible Cheesy Low Carb Philly Cheesesteak Casserole recipe packed with flavor and perfect for low carb diets Quick easy

Ingredients

Scale

1 pound of ground beef

1 medium onion, diced

1 bell pepper, diced

2 cloves garlic, minced

8 ounces cream cheese

1 cup shredded provolone cheese

1 cup shredded mozzarella cheese

1 tablespoon Worcestershire sauce

½ teaspoon black pepper

Salt to taste

Optional: spicy jalapeños, mushrooms, different cheeses for customization

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Instructions

Preheat your oven to 350°F (175°C).

In a large skillet over medium heat, brown the ground beef until fully cooked, about 5-7 minutes.

Add the diced onions, bell peppers, and minced garlic to the skillet. Cook for an additional 5 minutes until the vegetables are tender.

Stir in the cream cheese and Worcestershire sauce, blending until smooth.

Once combined, remove from heat and stir in half of the provolone and mozzarella cheese.

Transfer the mixture to a greased baking dish and spread it evenly.

Top with the remaining provolone and mozzarella cheese.

Bake in the preheated oven for 20-25 minutes or until the cheese is bubbly and golden brown.

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Dinner
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 450 calories
Sugar: 2 g
Fat: 35 g
Carbohydrates: 5 g
Fiber: 1 g
Protein: 25 g