Description
Indulge in our irresistible chewy chocolate chip cookie bars recipe Perfectly baked these bars offer a delightful treat for any chocolate lover
1 cup (2 sticks) unsalted butter1 cup brown sugar1 cup granulated sugar2 large eggs2 teaspoons vanilla extract3 cups all-purpose flour1 teaspoon baking soda1 teaspoon salt2 cups semi-sweet chocolate chips
Preheat the oven to 350°F (175°C) and line a 9×13 inch baking dish with parchment paper.In a large mixing bowl, beat together the unsalted butter, brown sugar, and granulated sugar until creamy and smooth.Mix in the eggs one at a time, followed by the vanilla extract.In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this to the wet mixture, stirring until just combined.Fold in the chocolate chips until evenly distributed throughout the dough.Pour the batter into the prepared baking dish, smoothing it out evenly.Bake for about 25-30 minutes, or until the edges are golden brown and the center has set.Remove from the oven and let cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.Once cooled, slice into squares and enjoy. - Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 350 calories
- Sugar: 25 grams
- Fat: 18 grams
- Saturated Fat: 18 grams
- Carbohydrates: 50 grams
- Fiber: 1 gram
- Protein: 3 grams