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Chicken and Stuffing Casserole

Delicious Chicken Stuffing Casserole Quick Comfort Recipe


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  • Author: souzanfood
  • Total Time: 55 minutes
  • Yield: 6 servings 1x

Description

Savor a quick comfort dish with our Chicken Stuffing Casserole recipe Perfect for any weeknight meal its tasty easy and familyfriendly


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup sour cream
  • 1 package (6 oz) stuffing mix
  • 1 ¼ cups chicken broth
  • 1 cup mixed veggies (peas, carrots, corn)
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • Salt and pepper to taste

  • Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, combine shredded chicken, cream of chicken soup, sour cream, mixed veggies, onion powder, garlic powder, salt, and pepper.
  • In a separate bowl, combine the stuffing mix and chicken broth. Stir just until moistened.
  • Grease a 9×13 inch baking dish and spread the chicken mixture evenly across the bottom. Add the stuffing layer on top.
  • Bake for about 30-35 minutes, or until golden brown and bubbly.
  • Let it rest for a few minutes, garnish, and serve.
    • Prep Time: 20 minutes
    • Cook Time: 35 minutes
    • Category: Main Course
    • Method: Baked
    • Cuisine: American

    Nutrition

    • Calories: 350 calories
    • Sugar: 2g
    • Fat: 15g
    • Saturated Fat: 15g
    • Carbohydrates: 30g
    • Fiber: 3g
    • Protein: 25g