Savory Chicken with Boursin Garlic Herb Sauce Recipe
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Author:souzanfood
Total Time:35 minutes
Yield:4 servings 1x
Description
Savor a delicious chicken dish featuring creamy Boursin sauce garlic and fine herbs Perfect for a quick weeknight meal or special occasion
Ingredients
Scale
4 boneless, skinless chicken breasts
8 ounces Boursin cheese (garlic and fine herbs)
2 tablespoons olive oil
4 cloves of garlic, minced
½ cup chicken broth
Salt and pepper to taste
Chopped parsley for garnish
Instructions
Prep the Chicken: Pat the chicken breasts dry with a paper towel. Season both sides with salt and pepper.
Sauté the Chicken: Heat olive oil over medium-high heat. Sear chicken for 6-7 minutes on each side until cooked through and golden crusted. Transfer to a plate.
Make the Sauce: In the same skillet, reduce heat, add minced garlic, and sauté for 1 minute. Add chicken broth and scrape off brown bits; simmer for 2 minutes.
Add Boursin: Stir in Boursin cheese until melted and creamy. Taste and adjust seasoning.
Bring Back the Chicken: Add chicken back to skillet, coating in the sauce. Simmer for a few more minutes.
Garnish and Serve: Sprinkle with chopped parsley and serve.
Notes
A comforting and easy Chicken with Boursin Sauce featuring rich garlic and herb flavors, perfect for impressing guests or a cozy night in.