Name: Delicious Chocolate Chip Banana Bread Recipe for All Occasions
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 1 loaf
Cuisine: American
Ingredients: 3 ripe bananas; 1/3 cup melted butter; 1 cup sugar; 1 large egg; 1 teaspoon vanilla extract; 1 teaspoon baking soda; Pinch of salt; 1 1/2 cups all-purpose flour; 1 cup chocolate chips

Description

Savor this moist chocolate chip banana bread, perfect for any occasion. Easy to make, it’s a delightful treat for banana lovers and dessert enthusiasts alike!

Ingredients

Scale

3 ripe bananas

1/3 cup melted butter

1 cup sugar

1 large egg

1 teaspoon vanilla extract

1 teaspoon baking soda

Pinch of salt

1 1/2 cups all-purpose flour

1 cup chocolate chips

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Instructions

Preheat the oven to 350°F (175°C).

Grease a 9×5 inch loaf pan with butter or non-stick spray.

In a large bowl, mash the ripe bananas with a fork until smooth with a few lumps.

Mix in the melted butter until combined.

Add in the sugar, beaten egg, and vanilla extract. Stir until well combined.

Sprinkle the baking soda and salt over the mixture and gently mix them in.

Pour in the flour and stir until no streaks of flour remain.

Fold in the chocolate chips evenly.

Transfer the batter into the prepared loaf pan and level it out.

Bake for about 60 minutes, or until a toothpick inserted in the center comes out clean.

Let it cool in the pan for 10 minutes before transferring it to a wire rack. Slice and enjoy!

Notes

This Chocolate Chip Banana Bread is a delightful treat that combines sweet bananas, melting chocolate, and warm spices, creating a comforting and delicious experience.

Prep Time: 15 minutes
Cook Time: 60 minutes
Category: Dessert
Cuisine: American

Nutrition

Serving Size: 1 loaf
Calories: 250
Sugar: 20g
Fat: 10g
Carbohydrates: 40g
Fiber: 2g
Protein: 3g