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Chocolate Mint Cream Cheese Buttons

Delicious Chocolate Mint Cream Cheese Buttons Recipe to Savor


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  • Author: souzanfood
  • Total Time: 60 minutes
  • Yield: 30 servings 1x

Description

Treat yourself with these tasty Chocolate Mint Cream Cheese Buttons. Perfect for parties or a sweet snack, they are sure to delight your taste buds!


Ingredients

Scale
  • 8 oz cream cheese
  • 1 cup powdered sugar
  • 1/2 tsp peppermint extract
  • 1 cup semi-sweet chocolate chips
  • 1 tbsp coconut oil or shortening

  • Instructions

  • In a mixing bowl, combine softened cream cheese and powdered sugar. Beat until creamy and smooth, about 2-3 minutes. Add in peppermint extract and mix until well blended.
  • Cover the bowl and place it in the refrigerator for about 30 minutes. This helps the mixture firm up, making it easier to mold into buttons.
  • Scoop out small portions of the filling and roll them into balls (about 1 inch in size). Place them onto a parchment-lined baking sheet.
  • Pop the baking sheet into the freezer and let the filling balls chill for about 30 minutes.
  • In a microwave-safe bowl, combine chocolate chips and coconut oil. Microwave in 30-second increments, stirring each time until fully melted and smooth.
  • Using a fork, dip each ball into the melted chocolate, ensuring it’s evenly coated. Lift and shake off any excess chocolate before placing it back on the parchment paper.
  • Place the chocolate-covered buttons back in the fridge for at least 20-30 minutes to set.
  • Once set, place these little delights on a serving platter or in a festive tin.
  • Notes

    Delicious Chocolate Mint Cream Cheese Buttons that bring warmth and nostalgia in every bite. Perfect for gatherings or quiet moments with tea.

    • Prep Time: 30 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Serving Size: 30 servings
    • Calories: 120
    • Sugar: 10g
    • Fat: 7g
    • Carbohydrates: 14g
    • Fiber: 0g
    • Protein: 2g