Delicious Christmas Sugar Cookie Pie A MustTry Holiday Treat
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Author:souzanfood
Total Time:45 minutes
Yield:8 servings 1x
Description
Indulge in this festive Christmas Sugar Cookie Piethe perfect sweet treat for holiday gatherings Bake share and delight your loved ones
Ingredients
Scale
2 ½ cups all-purpose flour
1 cup unsalted butter, softened
1 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
½ teaspoon almond extract
1 teaspoon baking powder
½ teaspoon salt
1 cup of sprinkles (optional)
Zest of half an orange (optional)
Powdered sugar (for garnish)
Whipped cream (for garnish)
Instructions
Preheat your oven: Set your oven to 350°F (175°C).
Mix the butter and sugar: Cream together the softened butter and granulated sugar until light and fluffy.
Add the egg and extracts: Mix in the egg, vanilla extract, and almond extract until combined.
Combine the dry ingredients: Whisk together the flour, baking powder, and salt. Gradually add this mixture to the wet ingredients, stirring until just combined.
Pour and spread: Grease a 9-inch pie pan and pour your cookie batter into it, spreading evenly.
Bake: Bake for 25-30 minutes until lightly golden brown.
Cool down: Allow the pie to cool for 15 minutes in the pan before transferring to a wire rack.
Decorate: Dust with powdered sugar or add whipped cream before serving.
Notes
A delightful twist on traditional sugar cookies in the form of a pie, perfect for holiday gatherings.
