Easy Creamy Garlic Chicken Bites for Authentic Flavor Bliss
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Author:souzanfood
Total Time:30 minutes
Description
Savor easy creamy garlic chicken bites bursting with authentic flavor bliss Perfect for a quick meal or a delightful appetizer Enjoy today
Ingredients
Scale
1.5 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
2 tablespoons olive oil
4 cloves garlic, minced (and who doesn’t love garlic?)
1 cup heavy cream
½ cup chicken broth
1 teaspoon dried thyme
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
Instructions
Start by cutting your chicken breasts into bite-sized pieces. This not only helps them cook quickly but also ensures generous bites of flavor in every mouthful.
In a large skillet, heat the olive oil over medium heat. Once hot, add the chicken pieces. Cook for about 6-8 minutes, or until they are golden brown and cooked through. Make sure to stir occasionally to get even cooking.
After the chicken is cooked, toss in the minced garlic. Garlic only needs about a minute to soften and turn fragrant, so stir it well to mix it evenly with the chicken. You’ll start to smell deliciousness in the air!
Next, pour in the heavy cream and chicken broth. Stir thoroughly to combine. Let it simmer for 5-7 minutes, allowing the sauce to thicken. Don’t forget to sprinkle in that dried thyme and add salt and pepper to taste—you want flavor in every bite!
Once the sauce has thickened to your liking, remove the skillet from the heat. Spoon the creamy garlic chicken bites onto a serving platter and sprinkle with fresh parsley for a pop of color.
