Crispy Baked Beef Tacos Irresistible Flavor in Every Bite
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Author:souzanfood
Total Time:30 minutes
Yield:4 servings 1x
Description
Savor the deliciousness of crispy baked beef tacos with layers of flavor and satisfying crunch perfect for any meal or snack time delight
Ingredients
Scale
1 lb ground beef
1 small onion, diced
2 cloves garlic, minced
1 packet taco seasoning
1 cup shredded cheese
12 taco shells
Salt and pepper to taste
1 tablespoon olive oil
Instructions
Preheat your oven to 375°F (190°C).
In a large skillet, heat the olive oil over medium heat. Once it's shimmering, add the diced onion and sauté for about 3-4 minutes until softened and fragrant.
Add the minced garlic and cook for another minute, ensuring not to burn it.
Add the ground beef, breaking it up with a spatula, and stir occasionally until browned, roughly 5-7 minutes.
Sprinkle in the taco seasoning, and stir well to coat the beef evenly, adding a splash of water if needed.
Fill each taco shell with a generous spoonful of the beef mixture, topping with cheese.
Arrange the filled taco shells on a baking sheet and bake for about 10-15 minutes until the cheese is melted and the shells are crispy.
Once done, let them cool for a minute before serving with your favorite toppings.
Notes
A delightful and easy-to-make recipe for crispy baked beef tacos, perfect for family gatherings and busy weeknights.
