Description
Savor quick healthy Banana Oatmeal Bars perfect for snacking Easy to make and packed with nutrients theyre a tasty treat anytime
3 ripe bananas (about 1½ cups mashed)2 cups rolled oats1/2 cup peanut or almond butter1/4 cup honey or maple syrup2 eggs1 teaspoon vanilla extract1 teaspoon baking powder1 teaspoon cinnamon1/2 teaspoon saltOptional: 1/2 cup chocolate chips, 1/2 cup chopped nuts, 1/2 cup dried fruits
Preheat your oven to 350°F (175°C).Prepare an 8×8-inch baking dish by lining it with parchment paper or greasing it.In a large bowl, mash the ripe bananas until smooth. Stir in peanut butter, honey (or maple syrup), eggs, and vanilla extract until well combined.Add rolled oats, baking powder, cinnamon, and salt. Fold together until just combined.Spread the mixture evenly into the prepared baking dish.Bake in the preheated oven for about 25-30 minutes or until golden brown.Let cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.Once cooled, cut into squares or bars. Notes
Delicious Banana Oatmeal Bars that are healthy, easy to make, and perfect for breakfast or snacks.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Snack
- Cuisine: American
Nutrition
- Serving Size: 16 bars
- Calories: 150
- Sugar: 6g
- Fat: 6g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 4g