Delicious Pasta Primavera: Fresh Ingredients for Flavorful Meals
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Author:souzanfood
Total Time:30 minutes
Yield:4 servings 1x
Description
Savor vibrant Pasta Primavera with fresh ingredients that create flavorful meals. Perfect for quick dinners or special occasions. Taste the difference today!
Ingredients
Scale
8 ounces of your favorite pasta
3 tablespoons olive oil
2 cloves garlic, minced
1 bell pepper, chopped
1 zucchini, sliced
1 cup cherry tomatoes, halved
1 cup broccoli florets
Salt and pepper to taste
Grated Parmesan cheese (optional)
Instructions
In a large pot of salted boiling water, cook the pasta according to package instructions until al dente.
While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the garlic and sauté for about a minute, stirring to prevent burning.
Add the chopped bell pepper and zucchini to the skillet, cooking for about 2-3 minutes until they start to soften.
Incorporate the broccoli florets and cherry tomatoes, continuing to cook for another 3-4 minutes until the broccoli is vibrant green and fork-tender.
Drain the cooked pasta, reserving a little of the pasta water. Add the pasta to the skillet and toss everything together. If dry, add a splash of reserved water. Season with salt and pepper to taste.
Plate your Pasta Primavera, sprinkle with grated Parmesan if using, and enjoy!
Notes
Pasta Primavera is a vibrant dish bursting with flavor from fresh seasonal vegetables and delightful pasta. Perfect for busy weeknights or casual gatherings.
