Name: Savory Flaky OvenBaked Salmon Recipe for Perfect Dinner Delight
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 salmon fillets (about 6 oz each); 2 tablespoons olive oil; 1 lemon (juiced and zested); 2 cloves garlic (minced); Salt and pepper to taste; 1 tablespoon fresh dill (chopped); 1 teaspoon paprika; A splash of white wine (optional); Other herbs like thyme or parsley (optional); Sliced tomatoes or zucchini (optional); Lemon wedges (for garnish); Fresh dill sprigs (for garnish)

Description

Savor tender flaky ovenbaked salmon with our easy recipe Perfect for a delicious dinner thats sure to impress your guests

Ingredients

Scale

4 salmon fillets (about 6 oz each)

2 tablespoons olive oil

1 lemon (juiced and zested)

2 cloves garlic (minced)

Salt and pepper to taste

1 tablespoon fresh dill (chopped)

1 teaspoon paprika

A splash of white wine (optional)

Other herbs like thyme or parsley (optional)

Sliced tomatoes or zucchini (optional)

Lemon wedges (for garnish)

Fresh dill sprigs (for garnish)

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Instructions

Preheat the oven to 400°F (200°C).

Pat the salmon fillets dry with a paper towel and place them on a parchment-lined baking sheet.

In a small bowl, mix olive oil, minced garlic, lemon juice, lemon zest, dill, paprika, salt, and pepper until well combined.

Brush or spoon the mixture generously over the salmon.

Bake for about 12-15 minutes or until the fish flakes easily with a fork.

Let it rest for a few minutes before serving.

Notes

A simple yet delicious flaky oven-baked salmon recipe that brings the taste of the coast to your home.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Dinner
Cuisine: American

Nutrition

Serving Size: 4 servings
Calories: 350
Sugar: 0 grams
Fat: 20 grams
Carbohydrates: 2 grams
Fiber: 0 grams
Protein: 40 grams