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Frito Corn Salad

Delicious Frito Corn Salad Recipe for Summer Gatherings


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  • Author: souzanfood
  • Total Time: 30 minutes
  • Yield: 8 servings 1x

Description

Enjoy a tasty Frito Corn Salad perfect for summer picnics and gatherings. This quick recipe features crunchy corn, creamy dressing, and savory chips.


Ingredients

Scale
  • 30 oz (2 cans) of corn, drained
  • 1 red bell pepper, diced
  • 1 small red onion, finely chopped
  • 1 cup mayonnaise
  • 1 tablespoon lime juice
  • 1 teaspoon chili powder
  • 9.75 oz (1 bag) Fritos or similar corn chips
  • Salt and pepper to taste
  • 1 cup shredded cheddar cheese (optional)
  • Chopped jalapeños (optional)
  • Fresh cilantro (optional)
  • Bacon bits (optional)
  • Chopped green onions (for garnish)
  • Extra Fritos (for garnish)

  • Instructions

  • Start by opening those cans of corn. Drain and rinse them under cold water.
  • In a large bowl, combine the corn, diced bell pepper, and red onion. Stir gently to mix.
  • In a separate bowl, whisk together the mayonnaise, lime juice, chili powder, salt, and pepper.
  • Pour the dressing over the corn mixture. Fold gently until everything is coated.
  • Add the Fritos just before serving to keep them super crunchy.
  • Garnish with green onions and extra Fritos.
  • Notes

    Frito Corn Salad is a delightful salad loaded with sweet corn, crunchy Fritos, and a creamy dressing, making it a perfect dish for gatherings and barbecues. It’s quick to prepare and a true crowd-pleaser.

    • Prep Time: 15 minutes
    • Cook Time: 15 minutes
    • Category: Salad
    • Cuisine: American

    Nutrition

    • Serving Size: 8 servings
    • Calories: 250
    • Sugar: 5 grams
    • Fat: 15 grams
    • Carbohydrates: 30 grams
    • Fiber: 3 grams
    • Protein: 5 grams