Description

Savor this irresistible Garlic Parmesan Chicken Meatloaf recipe A delicious blend of flavors that will elevate your weeknight dinners to new heights

Ingredients

Scale

1 lb Ground Chicken

4 cloves Garlic, minced

½ cup Parmesan Cheese, grated

¾ cup Breadcrumbs

1 Egg

2 tablespoons Parsley, chopped

1 small Onion, finely chopped

1 teaspoon Salt

½ teaspoon Black Pepper

½ cup Ketchup

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Instructions

Preheat your oven to 375°F (190°C).

In a large mixing bowl, combine ground chicken, minced garlic, grated Parmesan, breadcrumbs, chopped parsley, finely chopped onion, salt, pepper, and egg.

Mix thoroughly until just combined, being careful not to overmix.

Transfer mixture to a baking dish or loaf pan and shape into a loaf.

In a separate bowl, mix ketchup with a dash of Worcestershire sauce and spread over the top of the meatloaf.

Bake for 45-55 minutes or until the internal temperature reaches 165°F (74°C).

Remove from oven, rest for 10 minutes, slice, garnish with fresh parsley, and serve.

Prep Time: 15 minutes
minutes: 10
Cook Time: 50 minutes
Category: Main Course
Method: Baking
Cuisine: American

Nutrition

Calories: 350
Sugar: 3g
Fat: 20g
Carbohydrates: 15g
Fiber: 1g
Protein: 30g