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Grated Sweet Potato Casserole

Ultimate Grated Sweet Potato Casserole Recipe for Families


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  • Author: souzanfood
  • Total Time: 1 hour 5 minutes
  • Yield: 8 servings 1x
  • Diet: vegetarian

Description

Discover the ultimate grated sweet potato casserole recipe perfect for families This dish combines flavor and comfort for a delicious side any time


Ingredients

Scale
  • 4 cups grated sweet potatoes
  • 1/2 cup brown sugar
  • 1 teaspoon cinnamon
  • 1/2 cup unsalted butter (melted)
  • 1/4 cup milk
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup crushed graham crackers or pecans for topping

  • Instructions

  • Preheat your oven to 350°F (175°C). Grease a 2-quart baking dish with butter or cooking spray.
  • Grate the Sweet Potatoes: Use a box grater or food processor to grate the sweet potatoes until you have about 4 cups.
  • Mix Wet Ingredients: In a large mixing bowl, whisk together the melted butter, milk, eggs, and vanilla extract.
  • Add the Sweet Potatoes: Stir the grated sweet potatoes into the wet mixture until everything is well combined.
  • Incorporate Dry Ingredients: Add the brown sugar and cinnamon to the sweet potato mixture, mixing evenly.
  • Transfer to Baking Dish: Pour the mixture into the prepared baking dish, spreading it evenly.
  • Prepare the Topping: In a small bowl, mix the crushed graham crackers or pecans with a tablespoon of melted butter. Sprinkle it evenly over the top of the casserole.
  • Bake: Place in the preheated oven and bake for 45-50 minutes or until the topping is golden brown and the sweet potato filling is set.
  • Cool and Serve: Allow the casserole to cool for a few minutes before serving warm. Enjoy with your loved ones!
    • Prep Time: 15 minutes
    • Cook Time: 50 minutes
    • Category: Side Dish
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Calories: 250 calories
    • Sugar: 12 grams
    • Fat: 9 grams
    • Saturated Fat: 9 grams
    • Carbohydrates: 42 grams
    • Fiber: 4 grams
    • Protein: 3 grams