Name: Savor GreekStyle Orzo with Ground Beef for a Savory Feast
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 1 cup of orzo; 1 lb of ground beef; 1 onion, diced; 2 cloves of garlic, minced; 2 cups of diced tomatoes; 1 cup of chicken or beef broth; 1 teaspoon of dried oregano; Salt and pepper to taste; 1 tablespoon of olive oil

Description

Savor a delicious dish of GreekStyle Orzo and tender Ground Beef perfect for a savory meal that delights the senses and satisfies cravings

Ingredients

Scale

1 cup of orzo

1 lb of ground beef

1 onion, diced

2 cloves of garlic, minced

2 cups of diced tomatoes

1 cup of chicken or beef broth

1 teaspoon of dried oregano

Salt and pepper to taste

1 tablespoon of olive oil

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Instructions

In a large skillet, heat the olive oil over medium heat.

Add the diced onion and sauté for 4-5 minutes until translucent.

Stir in the minced garlic and cook for 30 seconds.

Add the ground beef, breaking it up, and cook until browned.

Sprinkle in the oregano, salt, and pepper, mixing well.

Add the diced tomatoes and broth, bringing everything to a gentle simmer.

Stir in the orzo, ensuring even distribution, and cover the skillet.

Let it simmer for 8-10 minutes until orzo is al dente, stirring occasionally.

Notes

A comforting dish combining tender orzo, seasoned ground beef, and vibrant vegetables, perfect for cozy evenings.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Dinner
Cuisine: Mediterranean

Nutrition

Serving Size: 4 servings
Calories: 600 calories
Sugar: 5 grams
Fat: 20 grams
Carbohydrates: 70 grams
Fiber: 4 grams
Protein: 35 grams