Description
Indulge guilt-free with our delicious healthy chocolate fig bars Satisfy your cravings while enjoying a nutritious snack any time of day
Ingredients
Scale
- 1 cup dried figs
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup honey or maple syrup
- 1/2 cup dark chocolate chips
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- Chopped nuts (optional)
- Spices (optional)
- Dried fruits (optional)
- Chopped dark chocolate (for garnish)
- Sea salt flakes (for garnish)
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8 inch baking pan with parchment paper.
- In a food processor, combine the dried figs and rolled oats. Pulse until it forms a coarse meal.
- Add almond butter, honey (or maple syrup), dark chocolate chips, vanilla extract, and salt. Blend until combined into a sticky dough.
- Transfer the dough to the prepared baking pan, pressing it evenly with a spatula.
- Bake in the preheated oven for 20-25 minutes until edges are golden brown.
- Remove from oven and let cool completely before lifting out using the parchment paper.
- Cut into bars or squares as desired.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Bake
- Cuisine: Mediterranean
Nutrition
- Calories: 145 calories
- Sugar: 8 grams
- Fat: 6 grams
- Saturated Fat: 6 grams
- Carbohydrates: 21 grams
- Fiber: 3 grams
- Protein: 4 grams