Indulge in this rich Hidden Heart Choco Loaf Cake recipe perfect for special occasions or a delightful treat Discover the secrets today
Ingredients
Scale
1 ½ cups of all-purpose flour
1 cup of granulated sugar
½ cup of unsweetened cocoa powder
1 teaspoon of baking powder
½ teaspoon of baking soda
¼ teaspoon of salt
½ cup of milk
2 large eggs
½ cup of vegetable oil
1 teaspoon of vanilla extract
1 cup of chocolate chips
Instructions
Preheat your oven to 350°F (175°C).
Grease and flour a loaf pan or line with parchment paper.
In a large bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt.
In another bowl, whisk together milk, eggs, vegetable oil, and vanilla.
Gradually add the wet mixture to the dry ingredients and mix until combined.
Fold in the chocolate chips.
Pour half of the batter into prepared loaf pan.
Cut a heart shape from remaining batter and place it in the center of the batter in the pan.
Pour remaining batter over and bake for 50-60 minutes or until a toothpick comes out clean.
Cool in the pan for 10 minutes before transferring to a wire rack.
Notes
A delightful Hidden Heart Chocolate Loaf Cake with a rich chocolate exterior and a surprise heart of sweetness in the center, perfect for any occasion.
