Enjoy the ultimate homemade peach slurpee with this easy recipe Refreshing fruity and perfect for hot days Blend your way to a cool treat

Scale

4 medium-sized Fresh Peaches

4 cups Ice

1–2 tablespoons Sugar

2 tablespoons Lemon Juice

1 cup Water

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Wash the peaches thoroughly. Slice them in half, remove the pit, and chop them into smaller pieces.

In a blender, combine the chopped peaches, ice, sugar, lemon juice, and water. Blend until smooth.

If the mixture is too thick, add a little more water and blend again.

Taste and adjust sweetness by adding more sugar if needed.

Pour the slurpee into glasses and add your favorite garnishes, such as fresh peach slices or a mint sprig.