Delicious Honey Glazed Salmon Bowl Recipe for a Healthy Meal
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Author:souzanfood
Total Time:25 minutes
Yield:4 servings 1x
Description
Savor a scrumptious honey glazed salmon bowl thats nutritious and quick to prepare Perfect for healthy eaters seeking a tasty meal option
Ingredients
Scale
4 pieces of Salmon Fillets (about 6 ounces each)
1/4 cup of Honey
1/4 cup of Soy Sauce
2 cloves of Garlic (minced)
1 tablespoon of Ginger (grated)
1 tablespoon of Olive Oil
2 cups of Rice (cooked)
2 cups of Vegetables (your choice such as bell peppers, snap peas, or broccoli)
1 tablespoon of Sesame Seeds
Fresh Cilantro or Green Onions (for garnish)
Instructions
Preheat your oven to 400°F (200°C).
Prepare the glaze: In a small bowl, whisk together the honey, soy sauce, minced garlic, and grated ginger.
Season your salmon: Place the salmon fillets on a lined baking sheet, skin-side down, and brush generously with olive oil. Sprinkle with salt and pepper.
Glaze the salmon: Drizzle the prepared honey mixture over the salmon, making sure each piece is well-coated.
Bake it up: Pop the salmon in the oven for 12-15 minutes, or until it flakes easily with a fork. Baste it with the reserved glaze halfway through.
Cook the rice and veggies: Cook your rice per package instructions and sauté vegetables in a pan with olive oil until tender.
Plate it all: In a bowl, start with a base of rice, then top it with the sautéed vegetables and the glazed salmon. Drizzle remaining glaze and sprinkle with sesame seeds.
Serve and enjoy: Reveal the delightful dish to your family and friends!
Notes
A cozy dinner featuring honey glazed salmon served over a bed of fluffy rice and fresh veggies. Quick to make and bursting with flavor.
