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Honey Pepper Chicken Mac And Cheese

Irresistible Honey Pepper Chicken Mac Cheese Recipe Delight


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  • Author: souzanfood
  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Description

Discover the irresistible delight of Honey Pepper Chicken Mac Cheese This recipe combines creamy goodness with a spicy twist for a mouthwatering meal


Ingredients

Scale
  • 2 cups macaroni pasta
  • 1 lb chicken breast
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup milk
  • 1/4 cup honey
  • 1 tsp black pepper
  • 2 tbsp olive oil
  • Salt, to taste
  • Optional: Red pepper flakes
  • Optional: Vegetables (spinach or peas)
  • Special Garnishes: Chopped green onions, Fresh parsley, Crumbled bacon

  • Instructions

  • In a large pot, bring salted water to a boil. Add the macaroni and cook according to package instructions until al dente. Drain and set aside.
  • While the pasta cooks, cut the chicken breast into bite-sized pieces. Season with salt and pepper.
  • In a large skillet, heat olive oil over medium heat. Add the chicken pieces and cook until golden brown and cooked through, about 6-8 minutes. Remove from heat.
  • In a saucepan, combine milk, honey, and black pepper. Stir over medium heat until warm, then gradually add the cheddar and mozzarella until melted and creamy.
  • In a large bowl, mix together the cooked pasta, chicken, and cheese sauce until well coated.
  • Transfer to a serving dish and garnish with green onions, parsley, or bacon, if desired. Enjoy your cheesy creation!
    • Prep Time: 15 minutes
    • Cook Time: 30 minutes
    • Category: Main Dish
    • Cuisine: American

    Nutrition

    • Serving Size: 4 servings
    • Calories: 600 calories
    • Sugar: 5 grams
    • Fat: 28 grams
    • Carbohydrates: 54 grams
    • Fiber: 2 grams
    • Protein: 33 grams