Name: Hearty Italian Sausage Soup Creamy Parmesan Delight Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 lb Italian sausage; 1 cup diced onion; 2 cloves garlic; 2 cups chopped kale or spinach; 2 cups diced tomatoes (canned or fresh); 4 cups chicken or vegetable broth; 1 cup heavy cream; 1 cup grated Parmesan cheese; 1 teaspoon Italian seasoning; Salt and pepper to taste

Description

Savor Hearty Italian Sausage Soup with Creamy Parmesan Discover this delightful recipe for a warm comforting meal perfect for any occasion

Ingredients

Scale

1 lb Italian sausage

1 cup diced onion

2 cloves garlic

2 cups chopped kale or spinach

2 cups diced tomatoes (canned or fresh)

4 cups chicken or vegetable broth

1 cup heavy cream

1 cup grated Parmesan cheese

1 teaspoon Italian seasoning

Salt and pepper to taste

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Instructions

In a large pot over medium heat, add the Italian sausage. Cook until browned, about 5-7 minutes, breaking it apart with a wooden spoon.

Stir in the diced onion and minced garlic, cooking until the onions become translucent, about 3-4 minutes.

Add the diced tomatoes and chopped kale (or spinach), stirring them into the mixture and letting them wilt for about 2 minutes.

Pour in the chicken or vegetable broth, stirring well to combine, and bring the soup to a gentle boil.

Sprinkle in the Italian seasoning, salt, and pepper. Adjust seasoning according to taste.

Lower the heat, stir in the heavy cream and grated Parmesan cheese, and allow to melt.

Simmer for another 5-10 minutes, letting the flavors meld and the soup thicken.

Serve in bowls, garnishing with additional Parmesan and fresh herbs if desired.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Soup
Cuisine: Italian

Nutrition

Serving Size: 4 servings
Calories: 450 calories
Sugar: 5 grams
Fat: 30 grams
Saturated Fat: 30 grams
Carbohydrates: 15 grams
Fiber: 2 grams
Protein: 25 grams