Description

Savor the rich flavors of Loaded Potato Meatloaf a hearty dish perfect for family dinners featuring delicious layers and delightful ingredients

Ingredients

Scale

1.5 pounds ground beef

2 cups mashed potatoes

1 cup shredded cheddar cheese

1 onion, finely chopped

2 cloves garlic, minced

1 cup breadcrumbs

2 eggs

1 tablespoon Worcestershire sauce

Salt and pepper, to taste

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Instructions

Preheat your oven to 350°F (175°C).

In a skillet over medium heat, sauté your onion and garlic until they’re just soft and fragrant, about 5 minutes.

In a large bowl, combine the ground beef, mashed potatoes, sautéed onion and garlic, shredded cheese, breadcrumbs, eggs, Worcestershire sauce, salt, and pepper.

Form the mixture into a loaf shape and place it in a lined baking dish or on a baking sheet.

Brush ketchup or barbecue sauce on top of the loaf if desired.

Bake for about 1 to 1.5 hours, until the internal temperature reaches 160°F (70°C) and it has a golden brown exterior.

Let the meatloaf rest for about 10 minutes before slicing.

Notes

A comforting and savory loaded potato meatloaf that combines ground beef and creamy mashed potatoes topped with melted cheese, perfect for cozy dinners.

Prep Time: 20 minutes
Cook Time: 90 minutes
Category: Dinner
Cuisine: American

Nutrition

Serving Size: 6 servings
Calories: 310
Sugar: 2g
Fat: 20g
Carbohydrates: 18g
Fiber: 2g
Protein: 25g