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Loaded Potato Meatloaf

Irresistible Loaded Potato Meatloaf Recipe for Comfort Food Lovers


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  • Author: souzanfood
  • Total Time: 1 hour 30 minutes
  • Yield: 6 servings 1x

Description

Savor this irresistible loaded potato meatloaf recipe perfect for comfort food lovers craving a hearty and delicious meal Try it today


Ingredients

Scale
  • 1 pound Ground Beef
  • 2 cups Mashed Potatoes
  • 1 cup Cheddar Cheese, shredded
  • ½ cup Onion, finely chopped
  • 1 large Egg
  • 1 cup Breadcrumbs
  • Salt & Pepper, to taste
  • 1 teaspoon Garlic Powder
  • 2 tablespoons Worcestershire Sauce

  • Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, combine the ground beef, mashed potatoes, cheddar cheese, chopped onion, egg, breadcrumbs, Worcestershire sauce, garlic powder, salt, and pepper. Mix until combined but do not overmix.
  • Transfer mixture to a greased loaf pan, shaping it into a loaf.
  • Optionally, sprinkle extra shredded cheese on top before baking.
  • Bake for 60-75 minutes, or until the internal temperature reaches 160°F (70°C).
  • Let the meatloaf rest for 10 minutes before slicing.
  • Slice and serve as desired.
    • Prep Time: 15 minutes
    • minutes: 10
    • Cook Time: 1 hour 15 minutes
    • Category: Dinner
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Serving Size: 6 servings
    • Calories: 350 calories
    • Sugar: 3 grams
    • Fat: 20 grams
    • Carbohydrates: 25 grams
    • Fiber: 2 grams
    • Protein: 24 grams