Description
Discover an easy healthy recipe for a delicious low carb chicken casserole Perfect for meal prep quick dinners and satisfying cravings Enjoy
4 cups cooked chicken2 cups broccoli florets1 cup bell peppers, chopped1 cup heavy cream8 oz cream cheese1 cup shredded cheese (cheddar or mozzarella)1 teaspoon garlic powderSalt and pepper to taste
Preheat your oven to 350°F (175°C).Prepare the chicken by shredding or cooking until fully done.Lightly steam the broccoli and bell peppers for about 4-5 minutes.In a large bowl, combine cooked chicken, steamed vegetables, heavy cream, and cream cheese; stir until well blended.Add garlic powder, salt, and pepper, mixing to combine.Pour the mixture into a greased 9×13 inch baking dish.Sprinkle shredded cheese on top.Bake for 25-30 minutes until cheese is melted and bubbly.Let sit for 5-10 minutes before serving.Garnish with fresh herbs or green onions before serving. - Prep Time: 20 minutes
- minutes: 10
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400 calories
- Sugar: 3 grams
- Fat: 28 grams
- Carbohydrates: 8 grams
- Fiber: 2 grams
- Protein: 30 grams