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Maple Dijon Chicken & Roasted Sweet Potato Bowls

Delicious Maple Dijon Chicken Roasted Sweet Potato Bowls


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  • Author: souzanfood
  • Total Time: 1 hour
  • Yield: 4 servings 1x

Description

Savor delicious Maple Dijon Chicken paired with roasted sweet potatoes in wholesome bowls A perfect blend of flavors for your next meal 152 chars


Ingredients

Scale
  • 4 pieces of Chicken Breasts
  • 1/4 cup Maple Syrup
  • 2 tablespoons Dijon Mustard
  • 2 tablespoons Olive Oil
  • 2 medium Sweet Potatoes, diced
  • 1 teaspoon Garlic Powder
  • 1/2 teaspoon Red Pepper Flakes (optional)
  • Fresh Herbs (like parsley or basil, for garnish)
  • Optional Vegetables (like bell peppers or broccoli)
  • Grains (quinoa or brown rice)
  • Chopped Green Onions for garnish
  • Toasted Nuts (like pecans or walnuts) for garnish

  • Instructions

  • Prepare the Marinade: In a bowl, combine maple syrup, Dijon mustard, olive oil, garlic powder, and red pepper flakes (if using). Whisk until well blended.
  • Marinate the Chicken: Place the chicken breasts in a resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring it’s well coated. Seal and refrigerate for at least 30 minutes (or up to overnight for more flavor).
  • Preheat the Oven: Preheat your oven to 425°F (220°C).
  • Prepare the Sweet Potatoes: On a baking sheet, toss the diced sweet potatoes with olive oil, garlic powder, and a pinch of salt. Spread them out in a single layer.
  • Roast the Sweet Potatoes: Place the sweet potatoes in the oven and roast for 20-25 minutes, or until they are fork-tender and slightly caramelized.
  • Bake the Chicken: While the sweet potatoes are roasting, remove the chicken from the marinade and place it on another baking sheet lined with parchment paper. Bake for 20-25 minutes or until the chicken is cooked through (internal temperature of 165°F/75°C).
  • Assemble the Bowls: Once everything is cooked, begin assembling your bowls. Layer the roasted sweet potatoes at the bottom, followed by sliced or chopped Maple Dijon chicken.
  • Garnish: Finish with fresh herbs and any additional garnishes per your choice.
  • Serve: Enjoy your Maple Dijon Chicken & Roasted Sweet Potato Bowls warm, sharing the joy with your loved ones!
    • Prep Time: 30 minutes
    • minutes: 30
    • Cook Time: 30 minutes
    • Category: Dinner
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Serving Size: 1 bowl
    • Calories: 450 calories
    • Sugar: 15 g
    • Fat: 20 g
    • Carbohydrates: 45 g
    • Fiber: 6 g
    • Protein: 36 g
    • Cholesterol: 0 mg