Name: Delicious Mediterranean Sheet Pan Shrimp in 30 Min or Less
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 1 pound peeled and deveined shrimp; 1 red bell pepper, sliced; 1 zucchini, sliced; 1 cup cherry tomatoes; 1 red onion, sliced; 3 cloves minced garlic; 3 tablespoons olive oil; 1 tablespoon lemon juice; 1/4 cup chopped fresh parsley; Salt and pepper to taste

Description

Savor Delicious Mediterranean Sheet Pan Shrimp ready in 30 min or less Quick easy and bursting with vibrant flavors that delight the palate

Ingredients

Scale

1 pound peeled and deveined shrimp

1 red bell pepper, sliced

1 zucchini, sliced

1 cup cherry tomatoes

1 red onion, sliced

3 cloves minced garlic

3 tablespoons olive oil

1 tablespoon lemon juice

1/4 cup chopped fresh parsley

Salt and pepper to taste

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Instructions

Preheat the oven to 400°F (200°C).

In a large bowl, whisk together olive oil, lemon juice, minced garlic, salt, and pepper.

Add shrimp to the bowl and toss to coat. Let sit for 15-20 minutes.

Slice the vegetables (bell pepper, zucchini, red onion) and toss in olive oil, salt, and pepper.

Spread the marinated shrimp and vegetables on a large sheet pan in a single layer.

Bake for 12-15 minutes until shrimp are opaque and vegetables are tender.

Remove from the oven, sprinkle with parsley, and serve with optional garnishes.

Prep Time: 20 minutes
minutes: 20
Cook Time: 15 minutes
Category: Main Course
Method: Baking
Cuisine: Mediterranean

Nutrition

Serving Size: 4 servings
Calories: 300 calories
Sugar: 3 grams
Fat: 15 grams
Saturated Fat: 15 grams
Carbohydrates: 20 grams
Fiber: 5 grams
Protein: 25 grams