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Oven Fried Feta Rolls with Chili Honey

Irresistible Oven Fried Feta Rolls with Chili Honey Recipe


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  • Author: souzanfood
  • Total Time: 45 minutes
  • Yield: 12 rolls 1x

Description

Crispy feta rolls drizzled with chili honey offer a mouthwatering snack or appetizer Perfect for adding a zest to any meal Enjoy this tasty treat


Ingredients

Scale
  • 8 oz feta cheese
  • 1 package of filo pastry (about 20 sheets)
  • 1/4 cup olive oil
  • 1 tsp dried oregano
  • 1/2 tsp chili flakes
  • 3 tbsp honey
  • Salt and pepper to taste

  • Instructions

  • Crumble the feta cheese into a bowl and mix with oregano, chili flakes, salt, and pepper.
  • Preheat the oven to 375°F (190°C).
  • Unroll the filo pastry and keep it covered. Brush each sheet with olive oil and layer about 5 sheets.
  • Place a line of the feta mixture 2 inches from the bottom of the pastry, fold the sides in, and roll tightly.
  • Place the rolled feta on a baking tray lined with parchment paper and brush the tops with olive oil.
  • Bake for 20-25 minutes until golden and crispy.
  • Combine honey with a pinch of chili flakes in a saucepan over low heat.
  • Remove the feta rolls from the oven, drizzle with chili honey, and add any garnishes.
  • Notes

    Enjoy a cozy and delicious recipe for Oven Fried Feta Rolls with Chili Honey, combining creamy feta with flaky pastry and a sweet chili drizzle.

    • Prep Time: 20 minutes
    • Cook Time: 25 minutes
    • Category: Appetizer
    • Cuisine: Mediterranean

    Nutrition

    • Serving Size: 12 rolls
    • Calories: 300
    • Sugar: 5g
    • Fat: 20g
    • Carbohydrates: 25g
    • Fiber: 2g
    • Protein: 10g