Description

Discover the magic of this delicious Peach Cobbler Cheesecake Fruit Salad recipe A perfect blend of flavors for any occasion Enjoy the taste

Ingredients

Scale

4 cups Fresh Peaches, diced

8 oz Cream Cheese

1 cup Sour Cream

1/2 cup Granulated Sugar

1 tsp Vanilla Extract

1 tsp Cinnamon

2 cups Whipped Topping

1 cup Granola (optional)

1/2 cup Chopped Nuts (optional)

2 cups Other Fruits (optional)

Fresh Mint Leaves (for garnish)

Cinnamon Sugar (for garnish)

Peach Slices (for garnish)

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Instructions

Prepare the Peaches: Wash and dice the fresh peaches into bite-sized pieces.

Mix the Cream Cheese: In a large mixing bowl, combine the cream cheese, sour cream, granulated sugar, vanilla extract, and cinnamon. Beat until smooth and creamy.

Add Whipped Topping: Gently fold in the whipped topping until fully incorporated.

Combine: Mix the diced peaches with the creamy cheesecake mixture and fold in any optional additions.

Chill: Cover the bowl and refrigerate for at least 30 minutes.

Serve: Stir gently before serving, and garnish with chosen toppings.

Prep Time: 15 minutes
minutes: 30
Cook Time: 0 minutes
Category: Dessert
Method: Mixing and Chilling
Cuisine: American

Nutrition

Calories: 250 calories
Sugar: 15 grams
Fat: 10 grams
Saturated Fat: 10 grams
Carbohydrates: 30 grams
Fiber: 2 grams
Protein: 3 grams