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Pepper Jelly & Cream Cheese Bites

Irresistible Pepper Jelly Cream Cheese Bites for Parties


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  • Author: souzanfood
  • Total Time: 17 minutes
  • Yield: 12-16 bites 1x

Description

Discover irresistible Pepper Jelly Cream Cheese Bitesperfect for parties Easy to make and unforgettable flavors your guests will love 155 chars


Ingredients

Scale
  • 8 ounces cream cheese, softened
  • 1 cup pepper jelly
  • 1 small baguette or crackers
  • Fresh herbs (like parsley or chives), for garnish (optional)
  • Chili flakes or fresh jalapeños, for extra heat (optional)

  • Instructions

  • If using a baguette, cut it into thin slices, about ½ inch thick. Toast lightly in the oven for 5-7 minutes until golden. If using crackers, no need to toast.
  • Ensure your cream cheese is at room temperature for easier spreading. Microwave in 10-second intervals if needed.
  • Spread a generous layer of cream cheese on each piece of bread or cracker.
  • Top each spread with a teaspoon of pepper jelly.
  • Garnish with chili flakes or sliced fresh jalapeño and sprinkle with fresh herbs. Serve on a platter.
    • Prep Time: 10 minutes
    • Cook Time: 7 minutes
    • Category: Appetizer
    • Method: Toasting / Spreading
    • Cuisine: American

    Nutrition

    • Calories: 120 calories
    • Sugar: 4 grams
    • Fat: 8 grams
    • Saturated Fat: 8 grams
    • Carbohydrates: 10 grams
    • Fiber: 0 grams
    • Protein: 3 grams