Irresistible Pineapple Cowboy Candy Recipe for Sweet Delight
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Author:souzanfood
Total Time:45 minutes
Yield:10 servings 1x
Description
Discover the delightful taste of Pineapple Cowboy Candy This easy recipe combines sweet and spicy flavors perfect for satisfying your cravings
Ingredients
Scale
1 ripe pineapple
1 cup apple cider vinegar
2 cups sugar
1 tablespoon ground cinnamon
1 teaspoon red chili flakes
1 teaspoon ground ginger
Instructions
Start by peeling, coring, and cutting your pineapple into bite-sized chunks. Don’t be shy—this is where the magic starts.
In a large pot over medium heat, combine the apple cider vinegar, sugar, cinnamon, red chili flakes, and ginger. Stir until the sugar dissolves completely.
Add the pineapple chunks to the pot and bring the mixture to a gentle boil. Reduce the heat and let it simmer for about 25-30 minutes.
Once caramelized and fragrant, remove the pot from heat and allow the Cowboy Candy to cool slightly.
Transfer your candied pineapple into clean jars. Let them cool completely before sealing.
Notes
Pineapple Cowboy Candy is an unexpected delight, mixing sweet and heat with a hint of nostalgia. Perfect for sharing at backyard BBQs!
