Name: Irresistible Prosciutto and Honey Burrata Pizza Recipe Bliss
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 2 pizzas
Cuisine: Italian
Ingredients: 1 lb of Pizza Dough; 8 oz of Burrata Cheese; 4 oz of Prosciutto; 2 tablespoons of Honey; 1 tablespoon of Olive Oil; 1 cup of Fresh Arugula; Balsamic Glaze (optional, for drizzling); Cracked Black Pepper (to taste)

Description

Savor the rich flavors of prosciutto and honey on a creamy burrata pizza This recipe delivers a delightful gourmet dish for any occasion

Ingredients

Scale

1 lb of Pizza Dough

8 oz of Burrata Cheese

4 oz of Prosciutto

2 tablespoons of Honey

1 tablespoon of Olive Oil

1 cup of Fresh Arugula

Balsamic Glaze (optional, for drizzling)

Cracked Black Pepper (to taste)

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Instructions

Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven.

Dust your countertop with flour and roll out the pizza dough until it's about 12 inches wide.

Transfer the rolled-out dough onto a pizza peel or a baking sheet lined with parchment paper.

Tear the burrata into pieces and scatter them evenly across the dough.

Layer the prosciutto over the burrata.

Drizzle honey generously over the toppings.

Slide the pizza into the oven and bake for 10-12 minutes until the crust is golden and the cheese is bubbling.

Remove the pizza from the oven and top with fresh arugula.

Drizzle with balsamic glaze (if using) and sprinkle with cracked black pepper. Slice and serve warm.

Notes

This Prosciutto and Honey Burrata Pizza combines creamy burrata, salty prosciutto, and sweet honey, creating a dish that is simple yet sophisticated, perfect for any occasion.

Prep Time: 20 minutes
Cook Time: 12 minutes
Category: Dinner
Cuisine: Italian

Nutrition

Serving Size: 2 pizzas
Calories: 450
Sugar: 5 grams
Fat: 25 grams
Carbohydrates: 40 grams
Fiber: 2 grams
Protein: 20 grams