Description
Indulge in irresistible pumpkin smores cookies to satisfy your fall cravings Enjoy the perfect blend of flavors for cozy gatherings
1 cup pumpkin puree1 cup brown sugar1/2 cup granulated sugar1/2 cup unsalted butter, softened1 large egg2 cups all-purpose flour1 teaspoon baking soda1 teaspoon cinnamon1/2 teaspoon nutmeg1/2 teaspoon salt1 cup chocolate chips1 cup graham cracker crumbs
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until the mixture is light and fluffy.Add the egg and pumpkin puree to the bowl, mixing until everything is well combined.In a separate bowl, whisk together the flour, baking soda, cinnamon, nutmeg, and salt.Gradually add the dry ingredients to the wet mixture, stirring until just combined.Fold in the chocolate chips and graham cracker crumbs until evenly distributed.Using a cookie scoop or spoon, drop tablespoon-sized portions of dough onto the prepared baking sheet, leaving some space between them.Bake for 10-12 minutes, or until the cookies are lightly golden around the edges but still soft in the center.Remove from the oven and let cool on the baking sheet for a few minutes before transferring them to a wire rack. - Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Calories: 150 calories
- Sugar: 10 grams
- Fat: 7 grams
- Saturated Fat: 7 grams
- Carbohydrates: 22 grams
- Fiber: 1 gram
- Protein: 2 grams
