Irresistible Red Velvet Bear Cookies Bake Memorable Treats
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Author:souzanfood
Total Time:25 minutes
Yield:24 cookies 1x
Description
Delight in red velvet bear cookies that create lasting memories Perfect for any occasion these treats are a delicious twist on classic cookies
Ingredients
Scale
2 1/2 cups all-purpose flour
1 cup granulated sugar
1/2 cup brown sugar
1 cup unsalted butter, softened
2 large eggs
1 tablespoon red food coloring
1 teaspoon vanilla extract
1 teaspoon cocoa powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup cream cheese frosting
Instructions
Preheat your oven to 350°F (175°C).
In a bowl, whisk together the flour, cocoa powder, baking soda, and salt. Set aside.
In a large mixing bowl, cream the softened butter with granulated and brown sugar until fluffy.
Beat in the eggs, food coloring, and vanilla until well combined.
Gradually stir the dry ingredients into the wet mixture until just combined.
Using a cookie scoop or your hands, form small balls and slightly flatten them.
Place the cookies on a parchment-lined baking tray and bake for 8-10 minutes until the edges are set.
Let the cookies cool on a wire rack.
Pipe or spread the cream cheese frosting on top and add mini chocolate chips for eyes.
Serve and enjoy!
Notes
Red Velvet Bear Cookies are adorable, delicious, and pack a rich chocolatey flavor with a hint of vanilla and a cream cheese frosting that brings smiles to every occasion.
