Name: Perfectly Roasted Sweet Potatoes: Easy, Delicious Recipe Now!
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 medium sweet potatoes; 2 tablespoons olive oil; 1 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon paprika (optional); 1 teaspoon garlic powder (optional); Fresh herbs (such as rosemary or thyme, optional for garnish)

Description

Discover the easy technique for perfectly roasted sweet potatoes This delicious recipe will elevate your meals and impress your guests Try it today

Ingredients

Scale

4 medium sweet potatoes

2 tablespoons olive oil

1 teaspoon salt

1 teaspoon black pepper

1 teaspoon paprika (optional)

1 teaspoon garlic powder (optional)

Fresh herbs (such as rosemary or thyme, optional for garnish)

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Instructions

1. Preheat your oven to 425°F (220°C).

2. Wash and peel the sweet potatoes if you prefer them skinless. Otherwise, scrub them clean and leave the skins on. Cut into 1-inch cubes.

3. Toss cubed sweet potatoes with olive oil, salt, pepper, and any optional spices.

4. Spread the seasoned sweet potatoes on a baking sheet in a single layer.

5. Roast for 25-30 minutes, stirring halfway through until golden brown and tender.

6. Remove from the oven and serve, optionally garnished with fresh herbs.

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Side Dish
Method: roasting
Cuisine: American

Nutrition

Calories: 180 calories
Sugar: 6 grams
Fat: 7 grams
Carbohydrates: 30 grams
Fiber: 4 grams
Protein: 4 grams