Savory Ground Beef and Potatoes Casserole for Family Dinners
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Author:souzanfood
Total Time:1 hour 15 minutes
Yield:8 servings 1x
Description
Savor a delicious ground beef potatoes casserole perfect for cozy family dinners Quick recipe for a hearty meal everyone will love
Ingredients
Scale
1 pound of ground beef
4 medium potatoes
1 medium onion, diced
2 cloves of garlic, minced
1 can (10.5 oz) of cream of mushroom soup
1 cup of shredded cheese
1 teaspoon of salt
1/2 teaspoon of black pepper
1 teaspoon of paprika (optional)
Instructions
Preheat your oven to 350°F (175°C).
In a skillet over medium heat, add the ground beef and diced onions. Cook until the beef is browned, breaking it up with a wooden spoon.
Add the minced garlic and cook for just a minute more until fragrant.
In a large bowl, combine the cooked beef mixture, cream of mushroom soup, salt, pepper, and paprika. Stir until well mixed.
In a greased 9×13 inch baking dish, arrange half of the sliced potatoes at the bottom. Pour half of the beef mixture over the potatoes, then repeat the layers.
Sprinkle cheese generously over the top.
Tent with aluminum foil and bake for 40 minutes.
Remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden.
Notes
A cozy Ground Beef and Potatoes Casserole that combines hearty ground beef, tender potatoes, and a blend of spices, providing a satisfying meal for families.
