Description
Savor a warm Irish cheese toastie combining rich flavors for a comforting dish Perfect for cozy meals or quick snacks that delight every palate
4 slices of bread200 grams of sharp cheddar cheese50 grams of butterSalt and pepper to tasteOptional: Thinly sliced tomatoes or avocadoOptional: Onion or garlic powderOptional: Cooked bacon or hamGarnish: Fresh herbs, hot sauce or balsamic glaze
Lay out slices of bread and spread Dijon mustard on the inside if desired.Grate or slice the cheddar cheese and pile it generously between two slices of bread.Spread a thin layer of butter on the outside of both slices.Heat a skillet over medium heat and place the toastie in the pan.Cook for about 3-4 minutes until the bottom is golden brown, then flip and cook the other side.Check for gooeyness after another 3-4 minutes; if the cheese is oozing, it's done.Let it cool for a minute, slice in half, and serve. Notes
Experience the warmth and nostalgia of the Irish Cheese Toastie, a perfect combination of crispy bread and melting cheese for comfort and indulgence.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Snack
- Cuisine: Irish
Nutrition
- Serving Size: 2 servings
- Calories: 450
- Sugar: 2 grams
- Fat: 25 grams
- Carbohydrates: 40 grams
- Fiber: 3 grams
- Protein: 20 grams
